Monday, April 4, 2011

Cleaning & Preping Your Wild Turkey

Cleaning Your Wild Turkey If you're a turkey hunter, you're used to making decisions. And, after choosing the right turkey loads, camouflage, decoys and calls before entering the spring woods, it's a relief when the final decision of the hunt is how to care for and cook your bird. Cleaning your turkey is the first step, and regardless of whether you plan to skin, pluck or breast out and cut up your bird, doing it properly is both quick and easy. Just follow these simple steps. 1. If you don't plan to cook your bird whole, start by laying the turkey on it's back. Remove just enough breast feathers so as to expose the skin.

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